Life Lab

Life Lab cultivates children's love of learning, healthy food, and nature through garden-based education.

Category : Workshops & Events

Garden Tour Promoters Pack

As part of Life Lab's 40th Anniversary we organized and promoted "Santa Cruz County Open School Gardens Day" This was a one day event where 14 local school gardens opened their gates for community building and garden tours. Our post event assessment noted that about 300 [...]

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Santa Cruz County Open School Gardens Day

Santa Cruz County Open School Gardens Day Saturday, October 12th,2019 Free Admission Connect with the vibrant school garden culture of Santa Cruz County! The greater community is invited to visit area school gardens for [...]

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1,700+ Educators Trained in California School Garden Training Program

The California School Garden Training Program (CSGT) trained 1,729 educators from 2012- June, 2014. It includes workshops on Creating and Sustaining Your School Garden (CSYSG) and Garden-Enhanced Nutrition Education (GENE). CSGT also conducts Train-the-Trainer Works [...]

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The Danes Are Here

We have been having a great time showing visitors from Denmark some of the best farm to school and school garden programs in the region. The Danish study tour group, organized by Life Lab, is composed of eighteen government ministers, university faculty and graduate stu [...]

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Tour Life Lab’s work in the Pajaro Valley!

  Register Below (free event)! Friday, Novermber 4th, 2016 from 9:45am - Noon (NOTE NEW START TIME) See first-hand how Life Lab is growing healthy, inspired children! Visit the garden at Amesti Elementary School in Watsonville, and see how we are supporting gar [...]

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School Garden Design Webinar

Life Lab's John Fisher led a photo filled webinar on School Garden Design as part of EdWeb's Growing School Gardens Community. Design Ideas for a Fun, Successful Instructional School Garden Webinar shares school garden design elements from school gardens across the n [...]

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Introducing the California School Garden Training Program

Life Lab, along with organizational partners from the UC Davis Childrens' Garden Program and the Resource Conservation District of Greater San Diego, will train 1,500 educators, volunteers, parents and school garden support professionals throughout the state of Californ [...]

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Farm and Garden Educator Resource Round-up

Farm and Garden Educator Resources that were shared during the "On the farm and in the garden educators" bus tour. 2011 Eco-Farm Bus Tour visited Cesar Chavez Middle School in Watsonville, De LaVeaga School in Santa Cruz, The Life Lab Garden Classro [...]

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Creating and Sustaining Your School Garden

The Creating and Sustaining Your School Garden (CSYSG) Video Series is a part of the CSYSG Training Model. This workshop has been given to over a thousand educators in California and it includes the California School Garden Network's book Gardens for Learning, participa [...]

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“Food, What?!” Harvest Fest in the Sentinel

The Santa Cruz Sentinel covered our largest youth Harvest Fest to date. The article "A field trip to chew on: teens run organic food festival"quotes this student participant: Lorraine Medina talks fast and waves her arms when you ask her about organic vegetables. [...]

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Leave us a Birthday Wish

Are you past Life Lab Student, Teacher, Intern, or Staff?Do you have any great memories or stories to tell?Tell us about your experience with Life Lab and when/where you were involved.We like good stories so feel free to share:-)Share your story here (it is easy no logi [...]

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Birthday Party in the Garden Classroom

Our 30th Birthday Party was celebrated in The Garden Classroom with over 450 people enjoying garden crafts, strawberry tarts, chickens, goats, fresh squeezed lemonade, The Banana Slug String Band, garden fresh pizza, honey tasting, and of course a huge birthday c [...]

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Life Lab Video Contest Winner

As part of our 30th Birthday we hosted a video contest. The theme of the contest was "How does the garden help you grow?" See more information, runner ups and link to all the entries here: www.lifelab.org/contest.php Here is the winning video: First Prize Winner: G [...]

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1 day ago

Readers To Eaters

Love this new review on Sandor Katz and the Tiny Wild from Shelf Awareness! bit.ly/3bG3czi "Martin and Lee incorporate quotes from Katz throughout their energetic, onomatopoeic text… Julie Wilson’s casual, enthusiastic, earth-toned illustrations suit the subject and Katz’s effervescent personality. The entertainment value here is rivaled by expansive backmatter including an afterword by Katz addressing readers, a visual guide to kraut-making, long author and illustrator notes (including ethnographic research) and additional resources.A fizzy and informative celebration of fermentation that enthusiastically supports curious experimentation and food literacy."..#FoodLiteracy #FoodEducation #FoodHeroes #FoodBiography #FoodWriter #Fermentor #Fermentation #NoHeatCooking #TinyWild #Microbes #FoodScience #STEM #LGBTQ #Queer #QueerCommunity #SummerReading #SummerLearning #SummerCooking #SummerGardening #KidsGardening American Farm Bureau Foundation for AgricultureNational Farm to School Network Tennessee Library Association Tennessee Agriculture in the ClassroomSlow Food Middle TennesseeJunior Master Gardener Program The American Horticultural Society Big Green Life LabChelsea Green Publishing

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4 weeks ago

Philip Lee

So excitd about #MDSNAPEd #EatYourWords kickoff Thur! Check out video on summer program connecting #NutritionEducation & #EarlyLiteracy, giving away 50,000 Sylvia’s Spinach at schools and #FarmersMarkets. Event info+ kickoff w author Katherine Pryor+ resources @ extension.umd.edu/eat-your-words..#SNAPEd #EarlyLiteracy #FoodLiteracy #FoodEducation #Nutrition #NutritionEducation #EatingFresh #EatingVegetables #KidsGardneing #SchoolGarden #FarmToSchoolSlow Food USA School Garden NetworkBig Green Common Threads Pilot Light Life Lab

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#tbt to that time two weeks ago we were at the School Garden Support Organization – SGSO – Network conference organized by Sprouts Farmers Market and Life Lab !Check out this cool recap video Jen put together – love how we’re #growingschoolgardens together!#veggiecatethefirststate #stemeducation #handsonlearning #schoolgardens #kidswhogarden

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2 months ago

Life Lab

www.lifelab.org/jobs Full-time Bilingual Garden Educators at PVUSD School Gardens and Summer Program Staff at Garden Classroom on UCSC Farm

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2 months ago

Life Lab

Full-time Career and Summer Staff Positions in @pajarovalleyusd school gardens and the Life Lab Garden Classroom. On the @ucscagroecology farm @ucsc @pvusdschoolfood lifeLab.org/jobs

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2 months ago

Readers To Eaters

Thrilled that The Thing About Bees: A Love Letter is NC Farm Bureau "Ag in the Classroom" #BookOfTheMonth! Check out their terrific Activity Guide, including a few fun facts:• The honeybee is the state insect for North Carolina and 15 other states? • In North Carolina, bees help to pollinate strawberries, apples, and broccoli to name a few.bit.ly/3tE6nLASee this reading of author/illustrator Shabazz Larkin for PBS/ Thirteen WNET New York. bit.ly/32LQ0S0Good sharing for United Nations #WorldBeeDay on 5/20 and June #NationalPollinatorsMonth. ..#AgClassroom #AgLiteracy #AITC #FarmToSchool #Bees #Pollinators #Pollination #FoodLiteracy #FoodEducation #DiverseBooks National Agriculture in the ClassroomAmerican Farm Bureau Foundation for AgricultureNCLA: North Carolina Library AssociationNC School Library Media AssociationState Library of North CarolinaASAP – Appalachian Sustainable Agriculture ProjectNational Farm to School Network The Bee Cause Project The Pollinator Partnership North Carolina State Beekeepers AssociationNC Beekeepers Forsyth County Beekeepers Association of N.C.Whole Kids Foundation Big Green FoodCorps Life LabThe Black Church Food Security Network The Brown Bookshelf Multicultural Children’s Book Day We Need Diverse Books

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2 months ago

Readers To Eaters

Happy #PoetryFriday, #NationalPoetryMonth & #NationalGardenMonth!Sharing #poem "Three Sisters" from Our School Garden!, winner of #GrowingGoodKidsBookAward from Junior Master Gardener Program and The American Horticultural Society bit.ly/1x8LrbK See Curriculum Matrix from National Agriculture in the Classroom, including more on Three Sisters Garden. bit.ly/3Lybfv1 ..#Poetry #ChildrensPoetry #FoodPoetry #FoodLiteracy #SchoolGarden #GardenEducation #FarmToSchool #STEM #STEAM #AITC #AgClassroom #AgLiteracy National Farm to School NetworkCalifornia Farm to School Massachusetts Farm to SchoolSouth Carolina Farm to School Clemson Extension School & Community GardeningIowa Agriculture Literacy FoundationNew York Agriculture in the ClassroomLife Lab Big Green Pilot Light Common Threads FarmWashington Ag in the Classroom Common Threads Farm Viva Farms Edible Schoolyard NYC Slow Food SeattleNational Black Child Development Institute (NBCDI)

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2 months ago

Readers To Eaters

"Colorful, stylized art and playful, accessible text… Inspiring and ‘kraut-chi-licious.’" So excited for our first review of Sandor Katz and the Tiny Wild from Kirkus Reviews, just posted today! Full review below. Cheers to co-authors Jacqueline Briggs Martin and June Jo Lee for their followup to Chef Roy Choi and the Street Food Remix, part of the award winning "Food Heroes" series, and the illustration debut for artist Julie Wilson. Such a fun team to work with! Just like June Jo wrote in her Author’s Note on visiting Sandor’s fermentation school, "we were all transformed—livelier, funkier, and more wild." Bay Area friends can come to joint book event with Sandor signing FERMENTATION JOURNEYS and co-author June Jo Lee signing Sandor Katz and the Tiny Wild at South Berkeley Farmers Market/Ecology Center, 5/31, 3-5pm. Sandor will also make pao-cai, a chinese style of fermenting vegetables in a spiced brine that is perpetually reused. bit.ly/3wmhifZKIRKUS REVIEW A biography of food-fermentation guru Sandor Katz.Colorful, stylized art and playful, accessible text draw in readers, beginning with the endpapers’ beautiful cabbages. First, Katz is shown in his world-renowned fermentation school in Walnut Ridge, Tennessee, where his kitchen lies inside a house with a “crickety-crockety porch.” Next, readers learn of his boyhood in New York City, where he grows up loving fermented foods such as sauerkraut and kosher dill pickles. As a young man, Katz watches friends dying of AIDS and then learns that he is HIV-positive. He decides that the best way to take better care of himself is to leave his beloved city and “join a community of queer folks” in rural Tennessee. When their farm is overpopulated with ready-to-harvest cabbage, Katz is inspired to try his hand at sauerkraut. Soon, he combines that recipe with Korean kimchi spices and creates something that he dubs “kraut-chi.” A dazzling double-page spread shows him and his living partners at table as they dub him “Sandorkraut.” Katz markets his product and eventually travels the world, teaching, learning, and writing about fermented foods. The simple instructions—“chop, salt, squeeze, pack, and wait”—become the foundation for an accessible, six-step recipe at the end. Fermentation definitions are deftly sprinkled throughout the pages. Inspiring and “kraut-chi-licious.” • Book info @ bit.ly/35X4frY• Friends @ #TXLA22 can see the book at Publisher Spotlight booth 2140. • SANDOR KATZ will be published this June. Look for June Jo signing at #ALA2020 in DC this June. Stay tuned for more info.• Look for the audiobook from Live Oak Media later this year! ..#FoodLiteracy #FoodHeroes #FoodCulture #Fermentation #NoHeatCooking #Microbes #TinyWild #LGBTQ+ #QueerCommunity #PictureBookBiography #FoodBiography #FoodWriterNational Farm to School Network National Agriculture in the Classroom Life Lab Big Green Slow Food USA Real Food Media The Edible Schoolyard Project Center for Ecoliteracy FoodCorps Pilot Light The Fermentation Association

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Stock up your Garden Classroom

Life Lab 40th
Life Lab’s 40th Gala – Sunday, October 13th  Celebrate 40 years of bringing learning to life in gardens. Learn more  
Life Lab's 40th Gala
Life Lab provides truly inspiring training. Their breadth of experience, joy for teaching, and commitment to sharing knowledge highlight the best practices in food and garden education.
Erica CurryTraining and Professional Development ManagerFoodCorps
Thank you for such a wonderful field trip experience! Your leaders did such a great job at keeping our kids engaged.
Sheila BrickenKindergarten TeacherSan Lorenzo Valley Elementary
Terry had another awesome two weeks at Life Lab. I think he learns more there than in any other part of his year. School is great, but he’s passionate (and often dogmatic) about what he learns there.
Tara NeierCamp ParentSummer camp mom
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