Make the connection from seed to table in this fun and delicious workshop. Using tried-and-true Life Lab lessons and recipes for grades K-8, participants explore effective ways to teach nutrition and encourage kids to eat more fruits and vegetables through hands-on activities with food, including harvesting and meal preparation. Graduate education units available.
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Earlier Event: September 14
Introduction to Next Generation Science in the Garden Workshop
Later Event: December 4
School Garden Support Organization Leadership Institute